SnackRoller - for burritos and eggrolls
The SnackRoller can be configured as
either a burrito machine or an eggroll
machine.  It is designed to run with
direct feed from a tortilla oven or eggroll
skin maker at speeds up to 100 ppm.  It
also accommodates hand feed.  Several
different deposit methods can be utilized
depending on the filling requirements.

Patent pending forming system provides
easy maintenance and sanitation.  
On-board servo-motor controls are
located in a water-tight rear enclosure
that opens for easy access.  Washes
down in place while running. Stainless
steel USDA-approved construction.  Rolls
into place for fast product changeovers
and has minimal floor space
requirement.

Allen-Bradley PLC controls and color
touchscreen are standard equipment.
SnackRoller
Engineering & Manufacturing Solutions
For Food Process and Other Industries